BWB Santa Claus Chocolate Plaque Mold 3-Part | Filled Christmas Chocolate | BWB10230
BWB Santa Claus Chocolate Plaque Mold 3-Part | Filled Christmas Chocolate | BWB10230
Create a beautiful filled chocolate Santa Claus with the BWB Santa Claus Plaque 3-Part Chocolate Mold! This professional chocolate mold is perfect for making luxury Christmas chocolates, festive chocolate gifts and delicious homemade Christmas treats.
How about a Dubai Chocolate Santa, filled with creamy pistachio spread and crispy kataifi? Or choose your favourite praline, caramel, ganache or other delicious filling.
Thanks to BWB's clever 3-part mold system, you can easily create a beautifully shaped hollow chocolate Santa with an even shell thickness and a smooth finish.
BWB 3-Part Chocolate Mold – Professional Results Made Easy
The BWB Santa Claus Plaque Chocolate Mold consists of three parts:
First plastic mold: features a fill line showing exactly how much melted chocolate or Deco Melts to use.
Flexible silicone insert: helps distribute the chocolate evenly while creating the hollow centre.
Second plastic mold: presses the silicone insert into position, ensuring an even chocolate shell.
This innovative system produces a beautifully finished chocolate Santa with smooth, consistent walls.
The hollow chocolate shape is perfect for adding your favourite fillings before sealing it with another layer of melted chocolate.
Make Your Own Dubai Chocolate Santa Claus
The Dubai Chocolate trend is perfect for creating something special this Christmas!
Use this large Santa Claus chocolate mold to make a festive chocolate treat filled with creamy pistachio spread and crunchy kataifi pastry.
You can also experiment with other delicious fillings, including:
Pistachio cream with crispy kataifi
Hazelnut praline
Caramel or salted caramel
Chocolate ganache
Your favourite suitable bonbon fillings
Wrap your homemade chocolate Santa in festive gift packaging or combine it with other chocolates in a luxury Christmas Sweet Box.
How to Use the BWB Santa Claus 3-Part Chocolate Mold
The 3-part system makes it easy to create a hollow chocolate Santa ready for filling.
Step-by-step instructions:
Melt your chocolate or Deco Melts. If using real chocolate, such as Callebaut, temper it according to the recommended temperatures.
Fill the first mold with melted chocolate up to the marked fill line.
Place the flexible silicone insert carefully over the melted chocolate.
Press the third mold into position to distribute the chocolate evenly throughout the cavity.
Allow the chocolate to set according to the chocolate and mold instructions, until firm enough to unmold.
Carefully remove the upper mold and silicone insert, then release the chocolate Santa from the bottom mold.
Fill the hollow chocolate shell with your favourite praline, pistachio cream, caramel or suitable bonbon filling.
Seal the back with a layer of melted chocolate and allow it to set completely.
Your homemade filled chocolate Santa Claus is ready!
Colouring & Decorating Chocolate – Partysweets Tips
Want to give your chocolate Santa a beautiful finishing touch? Try these decorating techniques.
Add details with coloured cocoa butter
Use coloured cocoa butter, such as Roxy & Rich, to paint the Santa Claus details directly inside the mold. Allow the cocoa butter to set before filling the mold with chocolate.
Colour Deco Melts with Colour Mill
Using FunCakes Deco Melts Snow White? Add Colour Mill Oil Blend food colouring to create your own custom Christmas shades.
Create festive red, white and other colours to match your favourite holiday theme.
Decorate with edible dust
Use edible dust from Faye Cahill or Sweet Sticks, mixed with lemon extract when suitable for the product, to create beautiful paint effects and decorative splashes.
Temper real chocolate for the best finish
If you're using real Callebaut chocolate, temper it properly to achieve a beautiful shine and a satisfying chocolate snap.
Easy Chocolate Melting with Silicone Measuring Cups
I love using flexible silicone measuring cups for melting and pouring chocolate or Deco Melts.
They're convenient for pouring melted chocolate neatly into your chocolate mold.
Have some chocolate left over? Allow it to set inside the silicone cup, then remove it, break it into pieces and store it in a sealed container for future use.
Product Specifications
Brand: BWB
Product code: BWB10230
Product: Santa Claus Plaque Chocolate Mold
Type: 3-part chocolate mold with flexible silicone insert
Chocolate shape dimensions: approx. 14 × 15 cm
Number of cavities: 1
Application: Hollow and filled chocolate Santa Claus plaques
Suitable for: Chocolate and Deco Melts
EAN: 7908013111214
Cleaning & Caring for Your BWB Chocolate Mold
After use, gently rinse the mold components with warm water, without soap or detergent. Avoid abrasive sponges and dry the pieces carefully.
The mold is not dishwasher safe. Keep it away from high temperatures and direct sunlight to preserve its shape and glossy finish.
Create Beautiful Christmas Chocolates with Partysweets
With the BWB Santa Claus Plaque 3-Part Chocolate Mold, you can create original Christmas chocolate gifts, festive treats and beautifully filled chocolate figures.
Combine your mold with FunCakes Deco Melts, Callebaut chocolate, Colour Mill food colouring and your favourite chocolate fillings.
Partysweets Tip: Make a luxury Dubai Chocolate Santa filled with creamy pistachio spread and crunchy kataifi. Wrap it in festive packaging and give it as a unique homemade Christmas present!
Explore our other BWB chocolate molds and Christmas baking supplies for even more creative holiday inspiration.
Barcode
7908013111214