Daisy Makes® Sugar Skull Large Embossing Popper® Set – Cake Pop Cutter & Tray
OverviewCreate perfectly shaped and detailed Sugar Skull cake pops with the Daisy Makes® Sugar Skull Large Embossing Original Popper® Set. This clever cake pop system helps you portion, shape and emboss your cake pop dough consistently, creating beautifully defined Sugar Skulls every time.
Perfect for Halloween cake pops, spooky season treats, Halloween parties and colourful Día de los Muertos creations.
This complete set includes a matching cutter, embossing popper and alignment tray. Roll out your cake pop dough, cut out the Sugar Skull shape and use the embossing popper to press the facial details directly into the dough before releasing the shaped cake pop from the cutter.
Place your finished Sugar Skull in the alignment tray with the chin facing upwards. This supports the cake pop while you insert the lollipop stick in the correct position without distorting its shape.
The result? Consistently shaped and beautifully embossed Sugar Skull cake pops, ready for dipping and decorating.
Why choose the Daisy Makes® Sugar Skull Embossing Popper® Set?
- Complete Sugar Skull cake pop set with cutter, embossing popper and alignment tray
- Size: Large – blue set
- Creates consistent Sugar Skull cake pops
- Embossing popper presses the facial details directly into the cake pop dough
- Helps portion your cake pop dough evenly
- Easily releases the shaped cake pop from the cutter
- Alignment tray helps position the lollipop stick correctly
- Less hand shaping means better-defined details
- Perfect for Halloween cake pops and spooky season treats
- Also ideal for colourful Día de los Muertos cake pops
- Suitable for home bakers and professional cake pop makers
- Made from food-safe PLA+
- Made in the U.S.A.
- Part of the original Daisy Makes® Original Popper® System
How to use the Sugar Skull Embossing Popper® Set
Prepare your cake pop dough and roll it out evenly to your preferred thickness. For the most consistent results, we recommend using the Daisy Makes® Roller with extra-high thickness rings.
Press the Sugar Skull cutter firmly into the rolled cake pop dough to portion the dough and create the Sugar Skull shape.
Next, place the matching embossing popper inside the cutter while the cake pop is still lying flat on your work surface. Press down firmly to emboss the facial details directly into the dough.
Lift the cutter away from the work surface and press the popper down to gently release the cake pop from the cutter.
This minimises the need to reshape your Sugar Skull by hand and helps preserve both the distinctive outline and the embossed facial details.
Place the shaped cake pop in the alignment tray with the chin facing upwards. The tray supports your cake pop while you insert the lollipop stick neatly into the correct position without distorting the shape.
Your Sugar Skull cake pop is now ready for dipping and decorating.
Perfect for Halloween cake pops 🎃
Halloween season is the perfect time to add this striking Sugar Skull shape to your cake pop collection.
Create spooky Halloween cake pops in black, purple, orange or green, add metallic details for a more dramatic look, or turn the embossed facial details into colourful Sugar Skull designs.
The embossed design gives you a detailed base to work from, making it easy to highlight the eyes, nose, mouth and decorative details after dipping.
And Halloween isn't the only occasion: the Sugar Skull design is also perfect for vibrant Día de los Muertos treats and cake pops.
For consistent cake pop dough: Daisy Makes® Roller
For the best results with your Daisy Makes® Popper Sets, we recommend combining them with the Daisy Makes® Roller with extra-high thickness rings.
This roller has been specially designed to help you roll cake pop dough to a consistent thickness when using Daisy Makes® Popper Sets.
The extra-high thickness rings help keep your dough level across the entire surface. This means your cake pops are not only consistent in shape, but also in thickness and portion size.
Especially useful when producing larger batches of cake pops or when you want a professional, consistent finish.
After dipping: Daisy Makes® Cake Pop Stand for 12 cake pops
Once your Sugar Skulls are shaped and ready to decorate, the Daisy Makes® Cake Pop Stand is another useful addition to your cake pop setup.
The stand holds up to 12 cake pops upright, making it ideal for allowing freshly dipped cake pops to set.
Because you don't need to hold the cake pop while the coating sets, you have both hands free to add sprinkles, drizzles and other decorations at exactly the right moment.
Use the stand for:
- Dipping and decorating
- Allowing cake pops to set upright
- Working on multiple cake pops at once
- Displaying your finished cake pops
The stand can also be used to present your finished cake pops, making it useful from decorating right through to your final Halloween display.
Important: use the correct lollipop sticks
For use with the Daisy Makes® Cake Pop Stand, we recommend the Daisy Makes® lollipop sticks.
Their thickness is designed to fit the openings in the Daisy Makes® stand correctly, helping your cake pops remain upright and stable while setting, decorating or displaying.
Together, the Daisy Makes® tools create a complete cake pop workflow:
roll consistently → cut & emboss → insert the stick → dip → decorate → set upright → display
Daisy Makes® Original Popper® System
The Daisy Makes® Original Popper® System is designed to make shaped cake pops faster, more precise and more consistent.
Instead of shaping every cake pop entirely by hand, the cutter portions and shapes the cake pop dough. With this Sugar Skull set, the embossing popper also presses the decorative facial details directly into the dough before helping you release the cake pop from the cutter.
The matching alignment tray then supports your cake pop while inserting the lollipop stick.
Ideal when making multiple cake pops and you want them to look beautifully consistent and professionally finished.
Food-safe PLA+
Daisy Makes® tools that come into direct contact with food are made from food-safe PLA+ filament.
PLA+ is a plant-based polymer that is stronger and more durable than standard PLA. Due to the properties of the material, these tools should not be exposed to high temperatures.
Care instructions
Wash the cutter, embossing popper and alignment tray using a bristle brush with dish soap and lukewarm water. Rinse thoroughly and dry immediately after washing.
- Do not put in the dishwasher
- Do not expose to heat
- Do not expose to UV light
- Dry thoroughly immediately after washing
To sterilise, Daisy Makes® recommends mixing one Steramine tablet according to the manufacturer's instructions and briefly submerging the tools for no longer than 10 minutes.
Original Daisy Makes® cake pop tools at Partysweets
At Partysweets you'll find a growing range of original Daisy Makes® Original Popper® Sets and professional cake pop tools, available for cake pop makers across Europe.
Combine your Daisy Makes® Sugar Skull Large Embossing Popper® Set with the Daisy Makes® Roller, Cake Pop Stand and matching lollipop sticks for a complete setup – from perfectly rolled cake pop dough to your finished Halloween cake pop display.


